BatchLift Single Column – the optimal elevator tipper solution for craft businesses

Robust. Powerful. Efficient.

Your main benefits
  • Batch sizes ranging from 120 kg to 240 kg of dough
  • Motor-driven lifting and lowering of bowls
  • Simple positioning and locking of bowls
  • Designed in accordance with EN 13288:2025
  • Easy handling and low-maintenance solution

The BatchLift BLSC supports ergonomic dough handling, reduces manual lifting, and ensures gentle, repeatable product transfer. Its flexible configuration allows seamless integration into existing dough processing lines and adaptation to different production volumes and dough types.

[Translate to English:]
[Translate to English:]

The BatchLift BLSC can be individually configured to meet the requirements of modern bakeries and food production facilities. A wide range of features and automation options enables efficient, ergonomic, and safe handling of dough troughs throughout the production process.

The following features are available:

  • Trough drive via friction wheel or gear drive for controlled rotation and emptying of dough troughs

  • Scraping device for complete dough discharge, mounted either on the lifting platform or the column

  • Dough chutes available in various designs, optionally with non-stick coating

  • Infrared level sensor for reliable feeding of downstream equipment

  • Safety bar for two-hand operation or safety cage with light curtain for automated applications

  • Multiple discharge directions for maximum flexibility during line integration

  • Various voltage options available for international production sites

  • Available for manual or automated operation

Dimension

The BatchLift BLSC is designed for the safe and efficient handling of dough troughs weighing up to 1,000 kg (2,205 lbs). With lifting heights of up to 4,500 mm (177 in.) and multiple discharge directions, the system can be flexibly integrated into a wide range of production lines. Its robust stainless-steel construction meets the highest standards for hygiene and durability. Depending on the application, manual or automated operation as well as various drive, safety, and automation options are available.

Technical Highlights

  • Capacity: up to 1,000 kg (2,205 lbs)

  • Lifting height: up to 4,500 mm (177 in.)

  • Stainless-steel construction

  • Multiple discharge directions available

  • Manual or automated operation

  • Optional trough drives (friction wheel or gear drive)

  • Optional scraping device and level sensing technology

  • International voltage options available

Compatibility

The BatchLift BLSC can be combined with various DIOSNA mixers and supports an efficient product flow between dough preparation and downstream processing steps.

Compatible with:

  • DIOSNA Spiral Mixers SP 120 to SP 240
  • DIOSNA Wendel Mixers W 120 to W 240

The hopper height of the downstream equipment is the key factor when selecting the appropriate configuration. It determines the required lifting height of the lifter and should be considered during project planning.The optimal configuration depends on the trough size and the required feeding height of the downstream process. This ensures seamless integration into existing production lines.